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In pictures. How to make delicious tomatoes for this summer?

In pictures. How to make delicious tomatoes for this summer?

  • The right way to plant them Plant your tomato plants at an angle, with the stem slanted towards the stake. This positioning encourages the growth of roots on the buried stem, which strengthens the anchorage and promotes growth. Push the root ball firmly into loosened soil, up to the first leaves. Form a slight hollow around the plant to retain water when watering. Once the plant is rooted, you can raise a little soil at the base to encourage new roots to grow. Space the plants 50 to 60 cm apart to give them space and promote aeration of the plants. Photo Depositphotos
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  • Which stake? What height? Install a sturdy stake as soon as you plant it. A bamboo pole, a metal spiral, or a treated wooden stake are ideal. The ideal height is between 1.50 m and 2 meters, as tomatoes grow quickly and need to be well supported. Plant the stake about 10 cm from the plant. Tie the main stem as it grows, without being too tight, using raffia, soft wire, or suitable ties. Photo Botanic
  • The Right Location Place your tomatoes in full sun and a well-ventilated area. Tomatoes need warmth and light to produce abundantly. A well-exposed area also limits stagnant moisture, which is conducive to disease. Choose an open location, without significant shade during the hottest hours. If you're growing them in pots, choose a sunny terrace and rotate the containers regularly to balance the light across the entire plant. Photo Truffaut
  • What fertilizer should I use for my tomatoes? Use a fertilizer rich in potash and moderate in nitrogen. Excess nitrogen stimulates the leaves at the expense of the fruit. A special organic, slow-release tomato fertilizer is ideal. Apply it when planting, then reapply every 15 to 20 days during production. Avoid overly frequent surface feeding, which encourages disease development. In pots, choose enriched potting soil, supplemented with regular applications of liquid fertilizer throughout the season. Photo Depositphotos
  • Pinching for what purpose? Pinching involves removing the
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  • Ventilate against mildew. Mildew thrives in humid, poorly ventilated environments. To limit the risks, space your plants well and avoid dense foliage. Remove the lowest leaves, especially if they touch the ground. Do not allow water to stagnate around the stems or on the leaves. If you are growing indoors, open the canopy wide every day to refresh the air. Good ventilation slows the spread of spores and keeps the tissues dry. In periods of high humidity, watch for the first signs: brown spots on the leaves or stems. Act quickly if necessary with a suitable treatment. Photo Depositphotos
  • The Right Way to Water ThemTomatoes fear stagnant water and irregular watering, which encourage fruit splitting or the development of diseases. Water at the base, without wetting the foliage. Wait for the soil to dry slightly on the surface before starting again. In midsummer, daily watering is necessary. Mulching reduces evaporation and maintains constant humidity. At the end of the season, reduce watering to concentrate the flavor of the tomatoes. Photo Adobe Stock

A few precise steps, accessible even to beginners, are all it takes to harvest healthy and tasty tomatoes. From planting to watering, choosing the right stake, and fighting disease, here are the essential points to know to provide your tomatoes with the best growing conditions.

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