The world's best bartenders meet in Barcelona this summer.

At number 46 in the ranking of the best bars in the world is the Argentine cocktail bar Florería Atlántico, having remained on this list for eleven years. Behind the bar is the inimitable Renato "Tato" Giovannoni. The establishment has been designed to resemble a flower shop, but with a secret door that leads to a very special speakeasy , a place to lose yourself in unique flavors.

Are you up for it? Well, you don't have to cross the ocean to enjoy their cocktails. There's a second establishment in Barcelona with the same name, which is also celebrating. It's its second anniversary, and it's celebrating in style. Throughout the month of July, its bar will become a true crossroads of international cocktails. Every Tuesday and Wednesday—mark the dates—some of the world's most renowned bartenders will take over this basement bar at number 19 Marqués de l'Argentera, in the heart of El Born.

Atlantic Florist Barcelona It's her second anniversary and she's celebrating it in style.

An unmissable event in the Barcelona locals' calendar, brought to you by Agite Club, the nomadic project of Raiza Carrera, named Best Bartender in Spain 2023. She has toured more than 60 countries and 120 cities, shaking up the cocktail scene with an inclusive, creative, and borderless approach, bringing together the best bartenders behind the bar.

In this new Barcelona edition, Carrera has brought together talents from legendary bars such as Hanky ​​Panky, Soho House Ibiza, Salmón Gurú Dubái, Alma Praga, Especiarium, Stravinsky, Social Paradise, Tlecan, Amelia Dubái, among many others, some of which are regulars on the 50 Best Bars list.

Agite nights at Florería Atlántico not only promise exceptional cocktails, but also an aesthetic, sensorial, and cultural experience that positions Barcelona as one of the world's epicenters of contemporary mixology.

For this reason, the main focus of each event will be the creation of creative drinks, the fruit of the imagination of some of the world's best mixologists. This time, they will use historical ingredients and reinvent blends to offer new sensorial experiences to all diners.

This milestone also reinforces the visionary nature of the trio formed by entrepreneur Tato Giovannoni; bartender Diego Cabrera (Salmón Guru); and premium hospitality expert Alejandro Resnik, who together have turned Florería Atlántico Barcelona into one of the continent's cocktail icons. July will undoubtedly be the month to experience cocktails as a global art form in the heart of El Born.